Best 1 Star Michelin Restaurants In Hanoi Near Me

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4worldlovers:
The list of the best restaurant in Hanoi by diners on Tripadvisor, Google Business and the world’s leading social networks is always named Duong Restaurant Hanoi. Especially, Duong’s – a restaurant in the 2023 MICHELIN Guide Vietnam

My name is Hoang Duong, my food journey started when I was a young boy living in the village. My Vietnamese food passion was ingrained when I was a child and watched my father preparing my family meals.

My father was a master in the kitchen and he instilled in me the importance of using fresh ingredients when cooking the family meals.

As I traveled down the road to where I am now, I kept building knowledge and authentic cuisine recipes learnt from my father previously.

I had a belief that whilst freshness of ingredients was a core key, another key to deliver dishes with full of flavor was to use only the best local produce.

My influence makes the seasonality of produce the most important aspect of the menu here at Duong’s Restaurant, this is the reason why the menu often continues to evolve in line with the availability of produce.

My passion, hard-working and ability to be a good chef were showcased on both Top Chef Vietnam and Iron Chef Vietnam competitions.

I was one of 16 chefs to be invited to Top Chef Vietnam in 2014 where I finished at the 4th position. My showcase at Top Chef helps me to being sought out as a mentor for younger Vietnamese chefs.

I also travel around Vietnam to provide advices to many Vietnamese restaurants and chefs, both young and old. This is one of the aspects that I like most when I am working as a mentor. Because I can help others and to enhance the flavours and variety in Vietnamese food.

I am proud to launch Duong’s Restaurant as my first solo venture and the first leg of my journey and vision. The 1st one is in Hanoi, then the one in Ma May street marked as my 2nd Duong Dining.

4worldlovers: G/F, 9-11 FUK WING STREET, SHAN SHUI PO, HONG KONG

Tim Ho Wan was started by Chef Mak Kwai Pui, formerly of the prestigious three Michelin starred Lung King Heen restaurant in Hong Kong’s Four Seasons Hotel, alongside Chef Leung Fai Keung. In 2009, the two chefs joined forces to open their first 20-seater top dim sum restaurant in Mongkok.

A year later, they would earn their own one Michelin star. More branches opened, each earning its own Michelin star. The accolades for serving superb food at affordable prices soon followed. Indeed, Tim Ho Wan is often called the most affordable Michelin-starred restaurant in the world!

Tim Ho Wan strives for dim sum perfection. Come experience this for yourself, and let the food transcend your senses.